Having my sister (or friends, or anyone really!) staying is a great reason to make chocolate brownies- especially with this miserable weather. This is my Mum's recipe- super simple and tastes awesome!
You will need:
150g butter
50g cocoa powder
50g SR flour
150g soft brown sugar
2 eggs
25g (or more!) chocolate chips or chunks- we used half a bar of dark chocolate and chopped it up.
1. Grease tin or line with baking parchment.
2. Melt butter in a saucepan with cocoa powder and stir gently...
...until it looks like this!
3. Put everything else in a mixing bowl, and then pour in your melted chocolate mixture.
4. Stir thoroughly, then pour into the tin and cook for 20-25mins at 180 degrees C. It should be springy to the touch.
5. Turn onto a wire rack to cool, then cut into squares and eat!! Yummy π
Beki x
![[LEAVES] So many crunchy leaves, so much fun with big sister... ππ₯°π
.
.
.
#outdooradventures #outdoorbloggers #outdoorfamily #lovetheoutdoors #weekendwalks #countrysidelife #BromhamMill #explorelocal #bedfordmums #bedfordshiremums #mumstagram #mumlife #motherhoodjourney #autumnleaves #autumnadventures #autumnvibes](https://www.misswheezy.co.uk/wp-content/plugins/instagram-feed/img/placeholder.png)